The Delta Queen Cookbook includes interviews with former crew, chefs, and passengers; over ninety historical and full-color photographs; and vintage and modern menus. History buffs, steamboat lovers, and home cooks alike will revel in the memories and tastes that make the Delta Queen one of America’s best-loved national treasures.
Cynthia Lejeune Nobles – The Delta Queen Cookbook: The History and Recipes of the Legendary Steamboat (2012)
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